Perfect Char-Grilled Filet Mignon Recipe : Paula Deen : Food Network


  • 1 (8-ounce) bottle zesty Italian salad dressing
  • 22 slices bacon
  • 2 tablespoons steak sauce (recommended: Lea and Perrins Steak Sauce)
  • 2 teaspoons water

Pour the salad dressing into a shallow pan, place the steaks in the pan and let them marinate for 3 to 4 hours. Prepare a fire in a charcoal grill. Wrap a strip of bacon around each steak, securing it with a toothpick or kitchen twine. Grill the steaks over hot coals for about 8 minutes per side ...

View full recipe at SpringPad


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