Phyllo Cheese Bites


  • 8 oz cream cheese, softened
  • 6 oz feta cheese, crubled
  • ¼ c grated Parmesan cheese
  • 1 c flat-leaf parsley, chopped
  • 2 T chopped fresh dill
  • 1 egg
  • 1 lb frozen phyllo sheets, thawed
  • + 1 more ingredients
    • ¾ c butter, melted

Preheat the oven to 350F. In a medium bowl, combine the cream cheese, feta cheese, Parmesan cheese, parsley, dill and egg. Mix until well combined. Place 1 phyllo sheet on the work surface with the long side facing you. Brush with butter. Cover with another phyllo sheet. Brush with butter. ...

View full recipe at Relish


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