Pike Place Market Salad

Pike Place Market Salad
Photo by Randy Mayor

Ingredients

  • 3 tablespoons coarsely chopped walnuts
  • Walnuts:
  • 1 tablespoon finely chopped shallots
  • 1/8 teaspoon salt
  • 1 tablespoon champagne vinegar
  • 3 tablespoons water
  • ¼ teaspoon cornstarch
  • + 9 more ingredients
    • 1/8 teaspoon freshly ground black pepper
    • 8 cups herb salad mix
    • Cooking spray
    • 1 tablespoon sugar
    • ¼ cup (1 ounce) blue cheese, crumbled
    • 2 cups berries and/or pitted sweet cherries
    • ½ cup apple cider
    • Dressing:
    • Remaining ingredients:

To prepare nuts, place sugar in a small skillet over medium heat; cook 90 seconds or until sugar dissolves, stirring as needed so sugar dissolves evenly and doesn't burn. Reduce heat; stir in walnuts. Cook over low heat 30 seconds or until golden. Spread mixture onto foil coated with cooking spra...

View full recipe at My Recipes

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