Pina Colada Salad


  • 1 ½ cup(s) crushed pineapple
  • 2/3 cup(s) sugar
  • ¼ cup(s) lemon juice
  • 1/8 teaspoon(s) salt
  • 8 ounce(s) whipped topping
  • 1 ½ cup(s) shredded coconut
  • 3 cup(s) cooked rice - white, chilled

Cook the rice ahead of time so that it has enough time to chill before adding it to the other ingredients. Drain the pineapple well and then add the sugar, lemon juice and salt to it. Stir to combine. Fold in the whipped topping. Add the chilled rice and coconut; gently fold into the other ing...

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