PINEAPPLE PRESERVE CAKE

Ingredients

• 1 cream cheese (small)
• 4 eggs
• 1 cup(s) nuts
• 1 cup(s) pineapple preserves
• 1 cup(s) buttermilk
• 1 teaspoon(s) soda
• 1 teaspoon(s) cinnamon
• + 5 more ingredients
• • 1 teaspoon(s) vanilla
  • 2 cup(s) flour
  • 2 cup(s) sugar
  • 2 stick(s) oleo
  • ¼ teaspoon(s) cloves

Cream butter; add sugar and cream cheese. Cream egg yolks in with sugar and cream cheese. Sift sugar and spices together; dissolve soda in buttermilk.Then add flour, sugar and milk. Add vanilla, pecans and preserves. Beat egg whites and fold in. Bake for 1 1/2 hours at 300F until brown. Cool and ...

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