Pinkberry Frozen Yogurt Knockoff

Ingredients

• (to garnish)
• fresh fruit
• light corn syrup
• 3 tablespoons
• light corn syrup
• 3 tablespoons
• superfine sugar
• + 13 more ingredients
• • ½ cup
  • superfine sugar
  • ½ cup
  • Greek yogurt
  • plain
  • 2 cups
  • Greek yogurt
  • plain
  • 2 cups
  • plain yogurt
  • 2 cups
  • plain yogurt
  • 2 cups

1 Whisk both yogurts, the sugar and corn syrup in a bowl until combined. 2 Pour into an ice cream maker and freeze according to manufacturer's instructions. 3 For a softer consistency, serve right out of the ice cream maker. 4 For a firmer texture, transfer the frozen yogurt to a covered conta...

View full recipe at SpringPad