Porcini-Parmesan Frittata

Ingredients

• Minced fresh chives (optional)
• 1 tablespoon olive oil
• ½ cup preshredded Parmesan cheese
• ¼ teaspoon freshly ground black pepper
• ½ teaspoon salt
• 4 large eggs
• 6 large egg whites
• + 1 more ingredients
• • 2 cups dried porcini mushrooms (about 2 ounces)

1. Preheat broiler. 2. Place mushrooms in a large ovenproof skillet. Cover mushrooms with cold water; let stand 2 minutes. Drain. Return mushrooms to skillet. Cover with cold water; bring to a boil. Drain. Pat mushrooms dry with a paper towel. 3. Combine egg whites and next 3 ingredients in a lar...

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