Porcupine Meatballs 31

Ingredients

  • 1 pound(s) hamburger
  • 1 egg
  • onion salt to taste
  • ½ cup(s) rice
  • 4 tablespoon(s) tomato soup
  • 2 can(s) tomato soup
  • 2 can(s) water
  • + 3 more ingredients
    • 1 teaspoon(s) Worcestershire sauce
    • 1 teaspoon(s) garlic salt
    • salt and pepper to taste

Mix first 6 ingredients together and form meatballs. Fry fast. Mix last 4 ingredients and pour over meatballs. Let simmer for 1/2 hour to an hour.

View full recipe at RecipeTips.com

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