Portuguese Egg Sweet from the Ritz Hotel
Ingredients
- 1/3 cup all-purpose flour
- ½ lemon
- ½ stick cinnamon
- ½ cup sugar
- ¼ teaspoon salt
- 1 cup whole milk
- 4 large eggs
- + 1 more ingredients
-
- 1 ½ teaspoons ground cinnamon
Preheat oven to 350° F. In small, heavy, nonreactive saucepan, combine 1/4 cup sugar with flour and salt, then whisk in milk. Drop in lemon zest and cinnamon stick. Set pan over moderate heat and cook, stirring constantly, until mixture just boils and forms stiff batter, 5 to 7 minutes. Remove pa...
You also might like
Best Wine Deals
-
$26.3925%off
Byron Pinot Noir Santa Maria Valley 2008 -
$15.9924%off
House of Mandela Chardonnay Royal Reserve 2009
Community Activity
-
From the Source: Kentucky BourbonCommented
06:54AM 5/24/13 -
Caves Duplessis Chablis Fourchaume Premiere CruScanned
06:14AM 5/24/13 -
Château Peybonhomme-les Tours Red Bordeaux Blend Premières Côtes de BlayeScanned
05:49AM 5/24/13 -
Wine party with friendsReplied
04:59AM 5/24/13 -
Renato Ratti Dolcetto d'Alba Colombe (2011)Wishlisted
04:38AM 5/24/13 -
WHEN will I EVER learn?!?!Replied
02:53AM 5/24/13 -
Vignobles Daviau "Topette-vin de Soif" Vin de Pays de la Loire Rouge (2007)Wishlisted
01:55AM 5/24/13 -
Vdp Bablut-Topette à Lundi Vallée de la Loire (2007)Wishlisted
01:54AM 5/24/13 -
Hello Snooth!Replied
12:38AM 5/24/13 -
"All That and a Bag of Chips Too" CookiesCommented
12:29AM 5/24/13
















Comments