Potato Latkes

Potato Latkes
Photo by Mark Ferri

Ingredients

  • 10 to 15 grinds black pepper; more to taste
  • 2 tsp. salt; more to taste
  • About ¾ cup peanut oil
  • 2 large yellow onions (¾ lb. total)
  • 4 large eggs, lightly beaten
  • 4 medium to large russet or Yukon Gold potatoes (2 lb. total), peeled
  • 1/3 cup matzo meal

Using the medium shredding blade of a food processor, grate the potatoes, laying them horizontally in the feed tube to maximize the strand length. Grate the onions (halve or quarter them first if necessary) on top of the potatoes. The onions will turn to mush, and their juices will help keep the ...

View full recipe at Fine Cooking

Comments

Variations on Potato Latkes

  • Potato Latkes
    • "Applesauce":/recipes/10811
    • Sour cream
    • To serve::
    • Corn, canola, or vegetable oil for frying
    • 1 to 2 teaspoons kosher salt
    • +4 other ingredients
  • Potato Latkes
    • 1 pound potatoes
    • 1 large egg
    • 1/2 cup onion
    • 3/4 cup olive oil
    • 1/2 teaspoon salt
    • sour cream
    • applesauce
  • Potato Latkes
    • a deep-fat thermometer
    • 3 pound russet (baking) potatoes
    • 1 medium onion
    • About 1 cup vegetable oil for frying
    • 2 teaspoons fresh lemon juice
    • +2 other ingredients
  • Potato Latkes
    • 1/2 cup all-purpose flour
    • 2 tablespoons fresh lemon juice
    • 1 large onion (1 pound)
    • 3 large eggs
    • 1 cup vegetable oil
  • Potato Latkes
    • Peanut oil
    • Peanut oil
    • 1 large onion
    • 1/4 cup biscuit mix
    • 4 large potatoes (3 to 3 1/2 pounds), peeled
    • 2 large eggs, lightly beaten
    • +3 other ingredients
  • Potato Latkes
    • 2 lb russet potatoes, peeled and shredded
    • 2 onions, shredded, about 1 1/2 cups
    • 1/3 c all-purpose flour
    • 2 eggs
    • 1/2 t dried thyme
    • 1 1/4 t salt
    • +2 other ingredients
  • Potato Latkes
    • "Applesauce":/recipes/10811
    • Sour cream
    • To serve::
    • Corn, canola, or vegetable oil for frying
    • 1 to 2 teaspoons kosher salt
    • +4 other ingredients
  • Potato Latkes
    • 3/4 cup vegetable oil
    • 1 small onion
    • 1/4 cup all-purpose flour
    • 4 medium-size baking potatoes, peeled
    • 1/2 teaspoon freshly ground pepper
    • +1 other ingredients


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