Power Salad

Power Salad
Photo by Jennifer Davick

Ingredients

  • 3 tablespoons raisins
  • ¼ teaspoon salt
  • 3 tablespoons reduced-fat mayonnaise
  • ½ cup plain fat-free yogurt
  • 2 tablespoons fresh lime juice
  • 2 ¼ pounds sweet potatoes (about 4 medium), peeled and cut into 1/2-inch cubes
  • ¼ cup chopped walnuts
  • + 2 more ingredients
    • 2 pounds Granny Smith apples (about 4 medium), cut into 1/2-inch cubes
    • 2 tablespoons no-calorie sweetener

1. Heat nuts in a small nonstick skillet over medium-low heat, stirring often, 8 to 10 minutes or until lightly toasted and fragrant. 2. Arrange sweet potatoes in a steamer basket or stainless-steel colander in a 4- to 6-qt. Dutch oven over boiling water. Cover and steam 16 to 17 minutes or until...

View full recipe at My Recipes

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