Prosciutto-wrapped Mozzarella

Prosciutto-wrapped Mozzarella
Photo by Jean Allsopp


  • 3 thin slices prosciutto
  • 18 marinated miniature fresh mozzarella balls

Slice each piece of prosciutto lengthwise into 6 thin strips. Wrap around miniature mozzarella balls, and secure with a wooden pick. (Large fresh mozzarella balls may be cut into 1-inch chunks.)

View full recipe at My Recipes


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