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Pull Apart Pecan Sticky Buns

Ingredients

  • ½ cup(s) butter
  • 1/3 cup(s) pancake syrup
  • ½ cup(s) sugar
  • 1 teaspoon(s) cinnamon
  • ¾ cup(s) Chopped Pecans
  • 2 refrigerated biscuits (12 ounce )

Preheat oven to 400°. Spray fluted tube pan with Pam. Sprinkle chopped pecans on bottom of pan. Melt 3 T. butter, and syrup and stir well. Pour over pecans in pan. Mix the sugar and cinnamon in separate bowl. Cut each biscuit into 4 or 6 pieces each. Roll each piece into ball than roll in sugar-c...

View full recipe at RecipeTips.com

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