Pumpkin Bars 119

Ingredients

• 2 cup(s) powdered sugar
• 1 teaspoon(s) vanilla
• 6 tablespoon(s) margarine, softened
• 3 ounce(s) cream cheese, softened
• FROSTING:
• ¾ cup(s) oil
• 1 can(s) pumpkin
• + 9 more ingredients
• • 2 teaspoon(s) cinnamon
  • ½ teaspoon(s) salt
  • 1 teaspoon(s) baking soda
  • 2 teaspoon(s) baking powder
  • 2 cup(s) sugar
  • 2 cup(s) flour
  • 1 teaspoon(s) milk
  • 4 eggs
  • 1 teaspoon(s) pumpkin spice

Mix all cake ingredients together. Put in jelly roll pan. Bake at 350° for 20-25 minutes or until knife comes out clean. For frosting, mix cream cheese, margarine, milk and vanilla together. Add enough powdered sugar to desired consistency. Frost cooled cake.

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