Pumpkin Bread 195

Ingredients

  • 3 cup(s) sugar
  • 1 cup(s) vegetable oil
  • 4 eggs
  • 2 cup(s) canned pumpkin
  • ¾ cup(s) water
  • 3 ½ cup(s) flour
  • 2 teaspoon(s) Baking Soda
  • + 3 more ingredients
    • 1 ½ teaspoon(s) salt
    • 2 ½ teaspoon(s) Cinnamon
    • 2 ½ teaspoon(s) nutmeg

In a large mixing bowl, combine sugar, oil, eggs and pumpkin. Sift dry ingredients and add them to sugar mixture alternating with water. Pour batter into greased bundt pan or flour one pound coffee cans, filling half full. Bake at 350 degrees for 1 hour. For heartier cake, add 1 cup chopped pecan...

View full recipe at Recipe Tips

Comments


Best Wine Deals

See More Deals »