Pumpkin Bread 28

Ingredients

  • ½ teaspoon(s) pumpkin pie spice
  • 4 eggs
  • 2 cup(s) pure pumpkin
  • 1 teaspoon(s) cinnamon
  • 1 cup(s) oil
  • ¾ cup(s) water
  • 1 ½ cup(s) chopped walnuts, optional
  • + 3 more ingredients
    • 3 cup(s) sugar
    • 3 ¼ cup(s) self-rising flour
    • ½ teaspoon(s) nutmeg

Mix all dry ingredients in a large mixing bowl. Make hole in the dry ingredients and add the rest of the ingredients. Mix with mixer until smooth. Grease and flour bundt pan, pour in batter and bake at 350° for about 1 hour or when toothpick inserted comes out clean. Good served with cream cheese.

View full recipe at Recipe Tips

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