Pumpkin Bread III

Ingredients

  • 3 cups all-purpose flour
  • 3 cups white sugar
  • 1 teaspoon ground cinnamon
  • 1 teaspoon ground nutmeg
  • 1 teaspoon ground allspice
  • 1 ½ teaspoons salt
  • 2 teaspoons baking soda
  • + 4 more ingredients
    • 1 cup vegetable oil
    • 2/3 cup water
    • 1 cup canned pumpkin
    • 4 eggs

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour 3 - 1 pound coffee cans. 2. Sift together the dry ingredients . 3. Combine the vegetable oil, water, canned pumpkin and eggs. Slowly add dry ingredients to egg mixture and mix until blended 4. Evenly distribute the batter betwe...

View full recipe at SpringPad

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