Pumpkin Bread

Pumpkin Bread
Photo by Sang An

Ingredients

  • 1 ½ teaspoons baking powder
  • 1 cup pumpkin pie filling (not pure pumpkin)
  • ¼ teaspoon ground cloves
  • 2 cups all-purpose flour
  • ½ cup molasses
  • ½ teaspoon ground ginger
  • ¼ teaspoon ground nutmeg
  • + 6 more ingredients
    • 1 teaspoon vanilla extract
    • ¾ cup granulated sugar
    • 1 teaspoon ground cinnamon
    • ¾ teaspoon kosher salt
    • ½ teaspoon baking soda
    • ½ cup canola oil, plus more for the pan

Heat oven to 350° F. Oil a 9-by-5-inch loaf pan. In a large bowl, combine the pumpkin pie filling, oil, sugar, molasses, and vanilla. In a separate bowl, combine the flour, baking powder, baking soda, salt, cinnamon, nutmeg, cloves, and ginger. Slowly stir the flour mixture into the pumpkin mixtu...

View full recipe at My Recipes

Comments

Variations on Pumpkin Bread

  • Pumpkin Bread
    • 1/2 cup walnuts or pecans, toasted and coarsely chopped (optional)
    • 1/2 teaspoon vanilla extract
    • 2 large eggs
    • 1 1/4 cups granulated sugar
    • +9 other ingredients
  • Pumpkin Bread
    • 1/2 c whole wheat flour
    • 1 c loosely packed brown sugar
    • 1 t baking soda
    • 1 t cinnamon
    • 1/2 t salt
    • 1 c canned pumpkin
    • 1/2 c extra virgin olive oil
    • +3 other ingredients
  • Pumpkin Bread
    • 1/2 cup walnuts or pecans, toasted and coarsely chopped (optional)
    • 1/2 teaspoon vanilla extract
    • 2 large eggs
    • +10 other ingredients
  • Pumpkin Bread
    • 2 teaspoons baking soda
    • 1 tablespoon ground nutmeg
    • 1 1/2 teaspoons salt
    • 3 1/3 cups all-purpose flour
    • 1/2 teaspoon ground ginger
    • +5 other ingredients


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