PUMPKIN CAKE 10

Ingredients

• ¼ cup(s) margarine
• 1 teaspoon(s) cinnamon
• ¼ cup(s) sugar
• 1 cup(s) cake mix
• TOPPING
• 2 teaspoon(s) pumpkin pie spice
• ½ cup(s) brown sugar
• + 8 more ingredients
• • 3 cup(s) pumpkin
  • FILLING
  • 1 egg
  • ½ cup(s) melted butter
  • 1 package(s) Yellow Cake Mix (Set aside 1 cup of mix for topping)
  • CRUST
  • ²/₃ cup(s) milk
  • 2 Eggs

CRUST Mix and press into bottom of greased 13"x9" baking pan. FILLING Beat until smooth and pour over the crust. TOPPING Combine ingredients until crumbly and sprinkle over filling. Bake at 350 degrees for about 50 minutes or until a knife comes out of filling clean.

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