Pumpkin Cheesecake With Caramelized Pecan Topping

Ingredients

  • 1/8 teaspoon ground cloves
  • ½ teaspoon ground cinnamon
  • 1/3 cup firmly packed light brown sugar
  • 1/3 cup chopped pecans
  • ½ cup granulated sugar
  • ½ cup canned pumpkin
  • 1 cup graham cracker crumbs
  • + 8 more ingredients
    • 3 tablespoons butter, softened
    • 2 large eggs
    • ½ teaspoon vanilla extract
    • 2 (8-ounce) packages cream cheese, softened
    • 1 teaspoon lemon juice
    • ¼ cup butter, melted
    • ¼ cup granulated sugar
    • 1/8 teaspoon ground nutmeg

Stir together first 3 ingredients. Press crumb mixture into bottom and up sides of an 8-inch springform pan. Bake crust at 325° for 8 minutes. Cool on a wire rack. Beat cream cheese and next 4 ingredients at medium speed with an electric mixer until smooth. Add eggs, 1 at a time, beating until bl...

View full recipe at My Recipes

Comments


Best Wine Deals

See More Deals »






Snooth Media Network