Pumpkin Paleo Pancakes

Ingredients

  • 1 tablespoon coconut oil
  • ½ teaspoon apple cider vinegar
  • ¼ cup pumpkin puree
  • 1/8 teaspoon (pinch) nutmeg
  • ¼ teaspoon salt
  • ½ teaspoon cinnamon
  • ¼ teaspoon baking soda
  • + 2 more ingredients
    • 3 eggs
    • ¼ cup coconut flour

1. Whisk together the dry ingredients: coconut flour, baking soda, salt, cinnamon and nutmeg. 2. Then whisk the wet ingredients in a separate bowl: eggs, coconut oil, apple cider vinegar, maple syrup and pumpkin puree. 3. Slowly add the dry mix to the wet mix until the ingredients are well comb...

View full recipe at SpringPad

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