Pumpkin Puff

Ingredients

  • 1/3 cup(s) brown sugar - packed
  • 5 tablespoon(s) unsalted butter or margarine - melted
  • 1 teaspoon(s) salt
  • ½ teaspoon(s) nutmeg - ground
  • ½ teaspoon(s) cinnamon
  • ½ teaspoon(s) ginger - ground
  • 3 eggs
  • + 5 more ingredients
    • 2 tablespoon(s) honey
    • ½ cup(s) pecans or walnuts - chopped
    • whipped cream for garnish
    • 29 ounce(s) pumpkin puree
    • ½ cup(s) cream or half and half

Combine the pumpkin, brown suga, butter, salt nutmeg, cinnamon and ginger in a large mixing bowl. Add the eggs and cream, stir well. Spoon the mixture into a 2 1/2 quart greased baking dish. Drizzle with honey and sprinkle with nuts. Bake at 375° F. for 50 minutes or until slightly puffed. S...

View full recipe at RecipeTips.com

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