Pumpkin Roll Supreme

Ingredients

  • 2 tablespoons butter
  • 1 (8 ounce) package cream cheese
  • 1 teaspoon vanilla extract
  • 1 ½ cups confectioners' sugar
  • 1 cup chopped walnuts
  • ½ teaspoon ground nutmeg
  • 2 teaspoons ground cinnamon
  • + 7 more ingredients
    • ½ teaspoon salt
    • 1 teaspoon baking powder
    • ¾ cup all-purpose flour
    • 1 teaspoon lemon juice
    • 2/3 cup pumpkin
    • 1 cup white sugar
    • 3 eggs

1. Preheat oven to 350 degrees F (175 degrees C) and lightly grease a 10x15 inch jelly roll pan. 2. In a large bowl, beat eggs until fluffy. Beat in sugar until fluffiness resumes. Stir in pumpkin and lemon juice. In a separate bowl, combine flour, baking powder, salt, cinnamon and nutmeg. Fold ...

View full recipe at SpringPad

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