Pumpkin Walnut Cheesecake Recipe
Ingredients
- 1 cup chopped walnuts
- 1 cup packed dark brown sugar
- 6 tablespoons butter, softened
- TOPPING:
- 5 eggs, lightly beaten
- 1 teaspoon ground cloves
- 1 teaspoon ground cinnamon
- + 9 more ingredients
-
- ¼ cup heavy whipping cream
- 1 can (15 ounces) solid-pack pumpkin
- ¾ cup packed dark brown sugar
- ¾ cup sugar
- 3 packages (8 ounces each) cream cheese, softened
- FILLING:
- 6 tablespoons butter, melted
- ¼ cup sugar
- 2 cups graham cracker crumbs
1. Place a greased 9-in. springform pan on a double thickness of heavy-duty foil (about 18 in. square). Securely wrap foil around pan. In a small bowl, combine cracker crumbs and sugar; stir in butter. Press onto the bottom and 1 in. up the sides of prepared pan. 2. In a large bowl, beat cream c...
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