Punch for 50

Ingredients

  • 3 quart(s) ginger ale
  • 10 cup(s) water
  • 1 quart(s) pineapple juice
  • 1 quart(s) orange juice
  • 6 cup(s) sugar

Mix juices and sugar. Add water and freeze. About 1 hr. before serving, remove from freezer. When ready to serve, add ginger ale.

View full recipe at RecipeTips.com

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