Punch for a Crowd


  • 2 quart(s) ginger-ale
  • 5 cup(s) pineapple juice
  • 2 cup(s) lemon juice (Realemon)
  • 2 cup(s) strong tea (use 6 tea bags)
  • 2 cup(s) water
  • 4 cup(s) sugar
  • 2 ½ cup(s) orange juice, frozen or fresh

Boil water and sugar together for 10 minutes. Combine tea, lemon juice, orange juice and pineapple juice. Mix with sugar water syrup. Put this mix in gallon jug and store in refrigerator two days before serving. When ready to serve, pour in punch bowl and add ginger ale. Taste for strength and ad...

View full recipe at RecipeTips.com


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