Quick Hummus Dip

Quick Hummus Dip
Photo by www.myrecipes.com


  • Extra virgin olive oil (optional)
  • 4 teaspoons fresh lemon juice
  • ½ teaspoon dried oregano
  • 2 (8-ounce) containers prepared hummus

Stir together first 3 ingredients. Cover and chill until ready to serve or up to 1 week. Drizzle with olive oil just before serving, if desired.

View full recipe at My Recipes


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