Quick Hummus Dip
Photo by www.myrecipes.com
Ingredients
- 4 teaspoons fresh lemon juice
- ½ teaspoon dried oregano
- Extra virgin olive oil (optional)
- 2 (8-ounce) containers prepared hummus
Stir together first 3 ingredients. Cover and chill until ready to serve or up to 1 week. Drizzle with olive oil just before serving, if desired.
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