Quick Italian Breadsticks


  • 1 package(s) (11 ounces) refrigerated breadsticks
  • McCormick® Italian Herb Seasoning Grinder
  • 2 tablespoon(s) butter, melted

1. Place breadsticks on baking sheet as directed on package. 2. Brush breadsticks with melted butter and season with Italian herb seasoning grinder. 3. Bake as directed on package.

View full recipe at RecipeTips.com


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