Quick Skillet Mac and Cheese

Quick Skillet Mac and Cheese
Photo by Scott Phillips

Ingredients

  • 3 Tbs. unsalted butter
  • 4 oz. grated Emmentaler (1-¼ cups)
  • 4 oz. grated Gruyère (1-¼ cups)
  • 3 oz. finely grated Parmigiano-Reggiano (3 cups)
  • Kosher salt
  • 3 Tbs. all-purpose flour
  • 12 oz. dried spiral pasta, such as cavatappi, rotini, or double elbows
  • + 5 more ingredients
    • Freshly ground black pepper
    • 2 cups low-fat (2%) milk
    • 1 Tbs. Dijon mustard
    • 1 Tbs. Worcestershire sauce
    • ½ tsp. dried thyme

Position a rack about 4 inches from the broiler and heat the broiler on high. Bring a large pot of well-salted water to a boil over high heat. Add the pasta and cook according to package directions until just tender. Drain well and set aside. Meanwhile, melt the butter in a 12-inch ovenproof sk...

View full recipe at Fine Cooking

Comments


Best Wine Deals

  • $34.59
    26%off
    Domaine Pierre Usseglio & Fils Red Rhone Blend Châteauneuf-du-Pape Cuvée Tradition
    Domaine Pierre Usseglio & Fils Red Rhone Blend Châteauneuf-du-Pape Cuvée Tradition 2006
  • $26.49
    23%off
    Jacobs Creek Stein Riesling
    Jacobs Creek Stein Riesling 2006
See More Deals »






Snooth Media Network