Quinoa Cookies with Coconut & Chocolate Chunks

Ingredients

  • 1 ½ cup whole wheat flour
  • 1 teaspoon salt
  • ½ teaspoon baking powder
  • ½ teaspoon baking soda
  • ½ cup unsalted butter, at room temperature
  • ¼ cup sugar
  • ¼ cup light brown sugar
  • + 7 more ingredients
    • ¼ cup honey
    • 2 large eggs
    • 1 teaspoon vanilla
    • ½ teaspoon almond extract
    • 1 cup cooked quinoa, cooled
    • ½ cup dessiccated coconut (unsweetened)
    • 1 cup dark chocolate chunks or chips

Preheat oven to 375° F and line 2 baking sheets with parchment paper. Whisk together the flour, salt, baking powder, and baking soda. With a stand or electric mixer, cream butter, sugars, and honey until light and fluffy. Add eggs, vanilla, and almond extract, and mix until pale and fluffy, about...

View full recipe at SpringPad

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