Quinoa with Mango and Curried Yogurt

Quinoa with Mango and Curried Yogurt
Photo by Rita Maas


  • ¾ teaspoon salt
  • ¼ teaspoon black pepper
  • 1 pound firm-ripe mango
  • 1 tablespoon fresh lime juice
  • 1/3 cup plain yogurt
  • 2 tablespoons vegetable or peanut oil
  • 1 teaspoon fresh ginger
  • + 6 more ingredients
    • 1 1/3 cups quinoa
    • 1/3 cup fresh mint
    • 1 red bell pepper
    • 2 teaspoons curry powder
    • 1 fresh jalapeño chile
    • ½ cup salted roasted peanuts

Whisk together yogurt, lime juice, curry powder, ginger, salt, and pepper in a large bowl. Add oil in a slow stream, whisking until combined. Rinse quinoa in a bowl using 5 changes of water, rubbing grains and letting them settle before pouring off water (if quinoa does not settle, drain in a lar...

View full recipe at Epicurious


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