Radicchio Caesar Salad
Ingredients
- ¼ teaspoon Coarsely ground black pepper
- 2 cup plain croutons
- 2 tablespoon grated Parmigiano Reggiano cheese
- 3 heads radicchio (about 1 1/2 pounds), cored, washed and torn into bite-sized pieces
- Salad:
- ½ teaspoon coarsely ground black pepper
- ½ teaspoon sugar
- + 7 more ingredients
-
- 1 garlic, minced
- 2 teaspoon anchovy paste
- 4 teaspoon fresh lemon juice
- 2 tablespoon mayonnaise
- 2 tablespoon red wine vinegar
- 6 tablespoon extra-virgin olive oil
- Dressing:
To prepare dressing, combine all ingredients in a jar; cover tightly and shake vigorously. Refrigerate until ready to use. (The dressing can be made up to 1 day in advance.) To prepare salad, place radicchio in a large salad bowl. Shake dressing well and pour over salad. Toss until leaves are wel...
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