Radicchio Caesar Salad

Ingredients

  • ¼ teaspoon Coarsely ground black pepper
  • 2 cup plain croutons
  • 2 tablespoon grated Parmigiano Reggiano cheese
  • 3 heads radicchio (about 1 1/2 pounds), cored, washed and torn into bite-sized pieces
  • Salad:
  • ½ teaspoon coarsely ground black pepper
  • ½ teaspoon sugar
  • + 7 more ingredients
    • 1 garlic, minced
    • 2 teaspoon anchovy paste
    • 4 teaspoon fresh lemon juice
    • 2 tablespoon mayonnaise
    • 2 tablespoon red wine vinegar
    • 6 tablespoon extra-virgin olive oil
    • Dressing:

To prepare dressing, combine all ingredients in a jar; cover tightly and shake vigorously. Refrigerate until ready to use. (The dressing can be made up to 1 day in advance.) To prepare salad, place radicchio in a large salad bowl. Shake dressing well and pour over salad. Toss until leaves are wel...

View full recipe at Spry Living

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