Ranchero Burgers

Ranchero Burgers
Photo by Oxmoor House

Ingredients

  • 1 pound ground round
  • 1 cup fat-free refried beans
  • ¼ teaspoon black pepper
  • ½ cup chopped onion
  • ½ cup shredded iceberg lettuce
  • 4 (1.6-ounce) light wheat hamburger buns, toasted
  • 1/3 cup crushed baked tortilla chips
  • + 6 more ingredients
    • ¼ teaspoon salt
    • ½ teaspoon ground cumin
    • 1 garlic clove, minced
    • Cooking spray
    • ½ cup bottled thick and chunky salsa
    • 4 teaspoons light mayonnaise

Combine first 7 ingredients. Divide into 4 equal portions; shape each into a 1/2- inch-thick patty. Prepare grill. Place patties on a grill rack coated with cooking spray, and grill 6 minutes. Carefully turn patties over, and grill 6 to 7 minutes or until done. Microwave beans in a small bowl at ...

View full recipe at My Recipes

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