Raspberry Ribbons

Ingredients

  • ½ cup raspberry jam
  • ¼ teaspoon salt
  • ½ teaspoon baking powder
  • 2 ¼ cups all-purpose flour
  • 1 teaspoon vanilla extract
  • 1 egg
  • ½ cup white sugar
  • + 4 more ingredients
    • 1 cup butter, softened
    • ½ teaspoon vanilla extract
    • 2 tablespoons evaporated milk
    • 1 cup confectioners' sugar

1. Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet. 2. Combine confectioner's sugar, evaporated milk, and 1/2 teaspoon vanilla extract in a small bowl. 3. Beat butter and white sugar with an electric mixer in a large bowl until smooth. Mix in egg and 1 teaspoon vani...

View full recipe at SpringPad

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