Ratatouille 7

Ingredients

  • 2 onions, sliced (medium)
  • 1 clove(s) garlic, minced
  • 2 zucchini, thinly sliced (small)
  • 2 eggplants, peeled and cubed (small)
  • 2 green peppers, sliced
  • 5 tomatoes, quartered or 2 cup canned diced tomatoes (medium)
  • 1 teaspoon(s) dried basil leaves
  • + 3 more ingredients
    • 2 tablespoon(s) parsley
    • 1 teaspoon(s) Salt
    • ¼ teaspoon(s) ground pepper

Sauté onions and garlic for 5 minutes. Add zucchini, eggplant and green pepper and sauté for 10 more minutes. Stir in tomatoes, basil, parsley, salt, and pepper. Reduce heat, cover and simmer for 15 minutes.

View full recipe at RecipeTips.com

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