Rave Reviews Coconut Cake

Ingredients

• 1 (8 ounce) package cream cheese
• ½ teaspoon vanilla extract
• 3 ½ cups confectioners' sugar
• 2 teaspoons milk
• 2 cups flaked coconut
• 4 tablespoons butter
• 1 cup chopped walnuts
• + 6 more ingredients
• • 2 cups flaked coconut
  • ¼ cup vegetable oil
  • 4 eggs
  • 1 ¹/₃ cups water
  • 1 (3.5 ounce) package instant vanilla pudding mix
  • 1 (18.25 ounce) package yellow cake mix

1. Preheat oven to 350 degrees F (175 degrees C). Grease and flour three 8 or 9 inch round cake pans. 2. Blend the cake mix, pudding mix, water, eggs and oil in a large mixing bowl. Beat at medium speed for 4 minutes. Stir in 2 cups of the coconut and the chopped walnuts. Pour the batter into th...

View full recipe at SpringPad