Rave Reviews Wreath

Ingredients

  • 1 1/3 cup(s) Bakers Angel Flake coconut
  • 1 cup(s) chopped nuts
  • COCONUT CREAM CHEESE FROSTING
  • 1/3 cup(s) butter
  • 2 package(s) cream cheese
  • 1 box(es) confectioners sugar (16 ounce box)
  • 1 package(s) white and yellow cake mix
  • + 7 more ingredients
    • 2 cup(s) Bakers Angel Flake coconut
    • 1 package(s) Jell-o vanilla flavor pudding and pie filling (4 serving size)
    • 1 1/3 cup(s) water
    • 4 eggs
    • ¼ cup(s) Oil
    • 4 teaspoon(s) milk
    • ½ teaspoon(s) vanilla

Combine cake mix, pudding mix, water, eggs and oil in large mixer bowl. Blend; beat at medium speed for 4 minutes. Stir in coconut and nuts. Pour into greased and floured 11 cup ring mold or 10-in tube pan. Cool on rack. For Coconut Cream Cheese Frosting: Cream butter; blend in cream cheese. Add ...

View full recipe at RecipeTips.com

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