Raw Vegan Caesar Dressing

Ingredients

  • ½ heaping cup raw pine nuts (73 g)
  • ¼ cup + 3 tablespoons water
  • 2 tablespoons fresh lemon juice
  • ½ teaspoon raw agave (don't omit, this balances out the acidity of the lemon juice)
  • 3 tablespoons nutritional yeast flakes
  • 2 large garlic cloves
  • ½ teaspoon dried parsley
  • + 2 more ingredients
    • ½ teaspoon ground black pepper
    • ½ teaspoon fine sea salt

Add all of the ingredients to your blender or food processor and blend until very smooth and creamy. I used my Vitamix, but I'm sure any blender or even a food processor would work since pine nuts are a soft nut. Place in the fridge to chill for 30 minutes. It will be perfect for salads then as i...

View full recipe at SpringPad

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