Recipe: Eggplant Caponata Sandwiches with Mozzarella & Basil Recipes from The Kitchn | The Kitchn

Ingredients

  • I always prepare this recipe and serve it on toasted slices of ciabatta.
  • i adore caponata but have never made it myself. i cant wait to try this one out. thanks AT!
  • makes 5 cups of caponata, enough for about 10 sandwiches1/3 cup olive oil
  • This would make incredible calzone filling!

View full recipe at SpringPad

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