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Recipe: Tomato & Mozzarella Potato Salad with Lemon-Buttermilk Dressing Recipes from The Kitchn | The Kitchn

Ingredients

  • How To Make Creamy Ice Cream with Just One Ingredient!
  • 3 pounds petite red or Yellow Yukon potatoes, unpeeled and quartered
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View full recipe at SpringPad

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