Red Flannel Hash

Ingredients

  • 2 tablespoon(s) butter
  • 2 cup(s) cut up cooked meat
  • 2 cup(s) cut up cooked potatoes
  • salt and pepper to taste
  • 1 onion, chopped
  • 2 cup(s) cut up cooked beets
  • ¼ cup(s) broth, gravy or water

Cut meat, potatoes, and beets into small dice. Heat butter in a heavy skillet over medium heat. Add chopped onion and cook, stirring occasionally, until onion is soft (about 5 minutes). Stir in meat, potatoes, beets, and broth. Reduce heat to medium-low. Press the mass down into a thick cake an...

View full recipe at RecipeTips.com

Comments

Variations on Red Flannel Hash

  • Red Flannel Hash
    • 4 large eggs
    • 1/2 cup finely chopped fresh Italian parsley
    • 2 medium garlic cloves, peeled and finely chopped
    • +3 other ingredients
  • Red Flannel Hash
    • 8 bacon slices
    • 1/2 cup red onion
    • 2 cups red-skinned potatoes
    • 1 1/2 cups sweet potatoes
    • 1/2 teaspoon pepper
    • 1/2 teaspoon salt
    • +2 other ingredients


Best Wine Deals

See More Deals »






Snooth Media Network