Red Velvet Cake

Ingredients

  • 16 ounce(s) cream cheese - at room temperature
  • FROSTING:
  • 1 ½ teaspoon(s) vanilla extract
  • 1 ½ teaspoon(s) distilled white vinegar
  • 2 tablespoon(s) red food coloring
  • 2 eggs - large, at room temperature
  • 1 cup(s) buttermilk
  • + 9 more ingredients
    • 1 ½ cup(s) vegetable oil
    • 2 tablespoon(s) cocoa powder
    • 1 teaspoon(s) baking soda
    • 1 teaspoon(s) salt
    • 1 ½ cup(s) sugar
    • 2 ½ cup(s) flour
    • 2 teaspoon(s) vanilla extract
    • 4 cup(s) powdered sugar
    • 1 cup(s) unsalted butter - softened

Preheat the oven to 350°F. In a large mixing bowl, mix together the oil, buttermilk, eggs, food coloring, vinegar and vanilla. In a different bowl, sift together the flour, sugar, salt, baking soda and cocoa powder. Using a mixer, slowly incorporate the dry ingredients into the wet ingredients. S...

View full recipe at RecipeTips.com

Comments

Variations on Red Velvet Cake

  • Red Velvet Cake
    • 2 tablespoons whole milk, if needed
    • 1 pound (4 cups) sifted powdered sugar
    • 1 pound cream cheese, at room temperature
    • +15 other ingredients
  • Red Velvet Cake
    • 2 sticks (1 cup) plus 2 Tbs. unsalted butter, at room temperature
    • 1-3/4 cups buttermilk
    • 3 large eggs
    • 2-1/2 tsp. vanilla extract
    • +10 other ingredients
  • Red Velvet Cake
    • 1 tablespoon all-purpose flour
    • 1 teaspoon baking soda
    • 3 tablespoons unsweetened cocoa
    • 1 large egg white
    • 1 tablespoon white vinegar
    • +9 other ingredients
  • Red Velvet Cake
    • Cake:
    • 1/2 c vegetable shortening
    • 1 1/2 c sugar
    • 2 1/2 c all-purpose flour
    • 1 c buttermilk
    • 2 T unsweetened cocoa
    • 2 T red food coloring
    • +8 other ingredients
  • Red Velvet Cake
    • 2 tablespoons cocoa
    • 1 cup buttermilk
    • Cream Cheese Frosting
    • 2 1/2 cups all-purpose flour
    • 1 teaspoon baking soda
    • 1 teaspoon vanilla extract
    • +5 other ingredients
  • Red Velvet Cake
    • 1 1/2 cups sugar
    • 2 large eggs
    • 1 teaspoon vanilla extract
    • 2 1/2 cups sifted cake flour
    • 1/2 teaspoon salt
    • 1 cup buttermilk
    • 2 teaspoons cocoa
    • +5 other ingredients


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