Red Velvet Gems

Ingredients

  • ¾ cup plus 2 tablespoons sifted powdered sugar
  • ½ teaspoon vanilla extract
  • 2 tablespoons unsalted butter, room temperature
  • 4 ounces cream cheese, room temperature
  • 2 teaspoons granulated sugar
  • 1 teaspoon red food coloring
  • 2 large egg whites
  • + 4 more ingredients
    • Pinch fine salt
    • 1 tablespoon unsweetened cocoa powder
    • ¾ cup almond flour
    • ½ cup sifted powdered sugar

For the cookies: Preheat the oven to 300 degrees F. Line a baking sheet with parchment paper. Fit a pastry bag with a round tip (preferably 3/8 to 1/2-inch in diameter). In a large mixing bowl, combine powdered sugar, almond flour, cocoa, and salt. Using an electric mixer, whip the egg whites a...

View full recipe at SpringPad

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