Reese's Peanut Butter Cup Cake

Ingredients

• 10 reeses peanut butter cups broken into chunks
• 1 box(es) confectioners sugar
• CAKE
• 1 box(es) yellow cake mix
• 1 box(es) instant vanilla pudding (small box)
• 1 package(s) cream cheese (8 ounce package)
• FROSTING
• + 2 more ingredients
• • 1 package(s) Cool Whip (8 ounce pkg)
  • 1 cup(s) reeses pieces

Mix cake ingredients as per directions on box plus 1/4 cup extra water. Add in the pudding & peanut butter chunks. Bake at 350 , 45-50 minutes. Cool, blend icing ingredients together and spread on cake. Sprinkle reeses pieces on top.

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