Rhubarb Bread

Ingredients

  • 1 teaspoon(s) vanilla
  • ½ cup(s) white sugar
  • 1 cup(s) buttermilk (or 1 tbsp. lemon juice plus enough milk to make 1 cup)
  • 1 tablespoon(s) margarine
  • ½ cup(s) brown sugar
  • TOPPING:
  • 1 ½ cup(s) diced rhubarb
  • + 7 more ingredients
    • 2 ½ cup(s) flour
    • 1 teaspoon(s) cinnamon
    • 1 teaspoon(s) salt
    • 1 teaspoon(s) baking soda
    • 1 egg
    • 2/3 cup(s) vegetable oil
    • 1 cup(s) brown sugar

Prepare 2 regular loaf pans by greasing and flouring the bottom and sides. In a large mixing bowl combine the brown sugar, white sugar, oil, and egg. Beat these ingredients until they are evenly mixed. Add the buttermilk, soda, salt, cinnamon, vanilla, and flour. Beat with hand mixer until we...

View full recipe at RecipeTips.com

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