Rice and Bean Burger

Ingredients

  • 2 ½ cups diced onion
  • 1 tablespoon minced garlic
  • Olive oil
  • ¾ teaspoon cumin
  • 1 tablespoon tomato paste
  • 1 ½ cups cooked beans
  • 1 cup cooked brown rice
  • + 6 more ingredients
    • Salt and pepper
    • Hot sauce
    • 2 ½ cups breadcrumbs
    • Yogurt
    • Lemon juice
    • Shredded mint

1. Saute onion and garlic in olive oil over medium heat until soft. Stir in cumin, cook 1 minute. Stir in tomato paste, cook 30 seconds. Coarsely puree with beans and rice. Season with salt, pepper, and hot sauce. Stir in breadcrumbs. Form into patties. Heat oil in a nonstick skillet over medium....

View full recipe at SpringPad

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