RICE KRISPIE PEANUT BUTTER BARS

Ingredients

  • 1 cup(s) white Karo syrup
  • 1 cup(s) white sugar
  • 1 cup(s) peanut butter
  • 6 cup(s) Rice Krispies
  • ½ cup(s) chocolate chips
  • ¼ cup(s) butterscotch chips

Pour Karo syrup and sugar in a heavy saucepan and bring to a boil. Remove from heat and add peanut butter. Pour mixture over Rice Krispies and coat well. Spread in a 9x13" pan. Cool. Top with chocolate chips and butterscotch chips that have been melted together.

View full recipe at RecipeTips.com

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