Rice Krispies Chip Bars


  • 1 - 6 ounce pkg butterscotch chips
  • 1 package(s) chocolate chips (6 ounce pkg)
  • 6 cup(s) Rice Krispies
  • 1 cup(s) creamy peanut butter
  • 1 cup(s) light corn syrup
  • 1 cup(s) Sugar

Combine Sugar and corn syrup. Cook over moderate heat until mixture bubbles, stiring continuously. Remove from heat and stir in peanut butter. Add rice krispies. Press about half of the mixture in a greased 9x13 pan. Melt both the chocolate chips and the butterscotch chips. Spread over rice krisp...

View full recipe at RecipeTips.com


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