Roasted Asparagus

Ingredients

  • ¼ teaspoon pepper
  • 1 tablespoon olive oil
  • Cooking spray
  • 1 ¼ pounds asparagus spears, rinsed and trimmed
  • ¼ teaspoon salt

1. Preheat oven to 400°.2. Toss asparagus with olive oil, salt, and pepper. Arrange asparagus in a single layer on a foil-lined baking sheet coated with cooking spray. Bake at 400° for 8 to 10 minutes or until tender, shaking pan often to roast asparagus evenly.carbo rating: 3

View full recipe at My Recipes

Comments

Variations on Roasted Asparagus

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    • 2 tablespoons pan drippings from Fennel-Crusted Rib Roast*
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  • Roasted Asparagus
    • 3 pounds asparagus spears
    • salt and pepper
    • 2 teaspoons olive oil
    • 1 chopped garlic clove
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  • Roasted Asparagus
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    • Vegetable cooking spray
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  • Roasted Asparagus
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    • Olive oil-flavored cooking spray
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  • Roasted Asparagus
    • Olive oil-flavored cooking spray
    • 1/8 teaspoon salt
    • 1 pound asparagus spears
    • 1/8 teaspoon black pepper


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