Roasted Brussels Sprouts

Roasted Brussels Sprouts
Photo by www.foodnetwork.com

Ingredients

  • ½ teaspoon freshly ground black pepper
  • ¾ teaspoon kosher salt
  • 3 tablespoons good olive oil
  • 1 ½ pounds Brussels sprouts

1. Preheat oven to 400 degrees F.

View full recipe at SpringPad

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